While in Positano, Brandon and Matt went to have lunch at Dona Rosa. It is a family owned and operated business since 1997. The pictures below are of the restaurant, Chef Erika and her family, the dining room etc. Brandon and Matt had a wonderful lunch and enjoyed learning about the family tradition and stories. The link above is Dona Rosa's website. Check it out, it's a really neat set-up and talks about the history and different aspects of the restaurant. Enjoy!
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| Chef Erika, Chef Brandon, Momma, Rosida, Chef Matt and Papa! |
The pictures below are taken throughout the entire Italian adventure!
I dont want to give them all away in one day! Until tomorrow! Ciao!
